THE IRISH TIMES: How to shop at an international grocery store: the best sauces, dumplings and pickles
Tips and tricks from the businesses bringing east Asian, south Asian and eastern European ingredients to Ireland
The Irish Times
IRISH TIMES: Lunar New Year: 5 of the best food events in Dublin
Asia Market’s commercial director Eva Pau will host a free online cookery class. . “Many Chinese families like to include a prawn dish in their celebration menu as it is said to bring laughter, joy and happiness to the whole family,” she says.
IRISH TIMES: Lunar New Year: 5 of the best food events in Dublin Read Post »
IRISH TIMES: Eva Pau on 50 heroines of the Irish food and drink scene
The brand’s online shop has been operational for about five years but the product range has grown from around 100 items to more than 3,500, overseen by Pau, who has a MA in information and communications technology from Trinity College.
IRISH TIMES: Eva Pau on 50 heroines of the Irish food and drink scene Read Post »
IRISH TIMES: Chinese in Ireland: In praise of food, shopping and the mammy
Eva Pau (36) runs Asia Market with her parents. “When I went to Trinity, I was the only Chinese face there.”
IRISH TIMES: Chinese in Ireland: In praise of food, shopping and the mammy Read Post »
IRISH TIMES: How the pandemic helped Eva Pau turn her family’s Asia Market business into an online triumph
By the time we were housebound and desperately searching for inspiration, and access to ingredients, for our home cooking marathons, she had implemented an ecommerce system that has since grown from an initial offering of 350 items to more than 4,000 products that can be delivered anywhere in Ireland.