Hong Kong Style Wonton Noodle Soup
This wonton noodle soup is a comforting classic that combines a light, fragrant chicken broth with springy egg noodles and delicate pork and prawn wontons.
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Main Course
Glutinous Rice Dumplings in Bamboo Leaves (Zong Zi)
Zong Zi, or sticky rice dumplings wrapped in bamboo leaves, are one of those dishes that immediately transport me back
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Lemon Soy Chicken
This lemon soy chicken is a simple yet deeply satisfying dish that balances savoury soy sauce with bright citrus and gentle sweetness.
Tomato Chilli Prawns with Steamed Rice
These tomato chilli prawns are a comforting, homestyle dish packed with sweet, tangy, and gently spicy flavours.
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Steamed Crystal Dumpling Cups
These Crystal Dumpling Cups are steamed directly in small cups, with juicy pork filling, crystal-clear dumpling skin, and a glossy sesame–soy drizzle.
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