Singapore Fried Noodles
A vibrant, aromatic stir-fried noodle dish packed with prawns, char siu, vegetables, and gentle curry spice. Despite its name, this is a Hong Kong classic.
Temaki sushi was always our family’s “weekend sushi.” Instead of spending hours carefully shaping nigiri, we would gather around the
A classic Cantonese-style fried rice that is light, fragrant, and comforting. Juicy prawns, silky egg, and aromatic garlic and ginger come together in a dish that is simple yet deeply satisfying.
This Vietnamese pork chop sandwich is inspired by the flavours of classic Vietnamese street food, where sweet, savoury, and tangy elements come together perfectly.
This New Year rice cake and mushroom stir fry is a comforting dish traditionally enjoyed during Lunar New Year, where rice cakes symbolize prosperity and longevity.
These Vietnamese prawn and mint rice paper rolls are light, refreshing, and perfect for warm days or when you want something fresh but satisfying.
I fell in love with banh mi during my time living in Hong Kong, where Vietnamese food is absolutely everywhere.
Light, refreshing, and full of flavour, this Asian Cucumber Pasta Salad is perfect for lunchboxes or a quick, no-fuss meal.