Korean Japchae Noodles
A classic Korean noodle dish made with chewy sweet potato glass noodles, tender beef, and colourful vegetables, lightly dressed in a fragrant sesame soy sauce.
Main Course
Stir-Fried Beef with Crispy Egg Noodle Pancake
Tender marinated beef stir-fried in a rich black pepper sauce, served over a golden, crispy egg noodle pancake.
Prawn and Egg Fried Rice
A classic Cantonese-style fried rice that is light, fragrant, and comforting. Juicy prawns, silky egg, and aromatic garlic and ginger come together in a dish that is simple yet deeply satisfying.
Korean Barbecued Beef Bulgogi
Korean BBQ Bulgogi Beef is a tender, flavour-packed dish where thinly sliced beef is marinated in a sweet and savoury sauce and quickly cooked.
Kung Pao Chicken
Kung Pao Chicken is a classic Sichuan dish known for its bold, savoury, tangy flavours and gentle heat from dried chillies.
Japanese Chicken Katsu Curry
Chicken katsu curry is one of the most loved Japanese comfort dishes, combining crispy breaded chicken with a rich, mildly spiced curry sauce.
Black Pepper Beef Ho Fun Noodle
Black Pepper Beef Ho Fun is a classic Cantonese stir-fry known for its smoky wok flavour, tender beef, and silky flat rice noodles.
New Year Rice Cake and Mushroom Stir Fry Recipe
This New Year rice cake and mushroom stir fry is a comforting dish traditionally enjoyed during Lunar New Year, where rice cakes symbolize prosperity and longevity.
Japanese Teriyaki Salmon
This teriyaki salmon recipe is a simple, comforting Japanese-inspired dish that I often make when I want something wholesome but full of flavour