Kung Pao Chicken
Kung Pao Chicken is a classic Sichuan dish known for its bold, savoury, tangy flavours and gentle heat from dried chillies.
Main Course
Japanese Chicken Katsu Curry
Chicken katsu curry is one of the most loved Japanese comfort dishes, combining crispy breaded chicken with a rich, mildly spiced curry sauce.
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Black Pepper Beef Ho Fun Noodle
Black Pepper Beef Ho Fun is a classic Cantonese stir-fry known for its smoky wok flavour, tender beef, and silky flat rice noodles.
Black Pepper Beef Ho Fun Noodle Read Post »
New Year Rice Cake and Mushroom Stir Fry Recipe
This New Year rice cake and mushroom stir fry is a comforting dish traditionally enjoyed during Lunar New Year, where rice cakes symbolize prosperity and longevity.
New Year Rice Cake and Mushroom Stir Fry Recipe Read Post »
Japanese Teriyaki Salmon
This teriyaki salmon recipe is a simple, comforting Japanese-inspired dish that I often make when I want something wholesome but full of flavour
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Sweet and Spicy King Prawns
This sweet and spicy king prawn dish is my home-style take on classic Chinese takeaway dishes but made lighter and fresher.
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Mee Goreng Malaysian Fried Egg Noodle
This Mee Goreng recipe brings the authentic taste of Malaysian street food straight to your kitchen.
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Prawn Fried Rice
This prawn fried rice is a simple, no fuss classic that delivers big flavour in just minutes.
Pork, Prawn & Chive Dumplings
These pork, prawn, and chive dumplings are juicy, fragrant, and full of classic Chinese flavours.
Pork, Prawn & Chive Dumplings Read Post »